Victorinox Rigid Boning Knife 12.5cmC670

Description

When you work with meat youll need to remove bones and any unwanted gristle, and the best way to do that is with Victorinoxs boning knife. The strong, rigid blade is narrow enough to work around the bone and tight joints, giving you as much meat as possible. You can use this Victorinox boning knife to remove skin from meat too. 5 Blade. Black Handle